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Organic Wholemeal flour of Spelt, 1 kg.

  • Code:
  • Weight:
    1.000 Kgs

Organic Wholemeal flour of Spelt, 1 kg. - High quality organic product, which contains many useful substances for your health and unique taste!

Certified organic products.

Origin: Bulgaria

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to Stara Zagora starts at 5.62лв.outside Stara Zagora starts at 4.61лв.
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Organic Wholemeal flour of Spelt, 1 kg.
Organic Wholemeal flour of Spelt, 1 kg.

Organic Wholemeal flour of Spelt, 1 kg.​ 




Spelt is one of the oldest foods known to mankind. It is a cereal rich in protein, a potent antioxidant, with healing properties. Spelt is one of the earliest forms of cultivated wheat.
The grains did not easy to process and yields thereof are not large. Interestingly, not absorb harmful substances from soil, which is a great advantage thereof.
Spelt is dry and frost-resistant, clean soil behind, and even thrive in radioactive areas without polluting. It is claimed that consuming spelled amass body with energy and positivism.
Spelled grains are covered with very hard shells that protect them from external influences. Spelt contains almost all substances that we need to be healthy. Llimetsat contains much more minerals, proteins and vitamins of B group B1, B3 of many wheat varieties. Moreover, it is much more easily digested.
It contains magnesium, potassium, calcium, iron, phosphorus, zinc and sulfur, as well as significant amounts of vitamin A, E and selenium.
In ground form, einkorn used very successfully for the preparation of various types of dough that made delicious and dietetic biscuits and yummy bread. Einkorn flour, do not contain gluten, making them ideal for people with gluten intolerance.
You can add spelled in different salads or mix it with tahini, honey and nuts ..
The high content of magnesium spelled it great for athletes. Moreover, folk healers in conditions such as neurosis, spikes, colitis, and an overall improvement in the body's immunity.

Traditional bakery is a favorite among Bulgarians. As in most countries in Europe and in our growing wheat has a long tradition. Today's bread is available in a huge variety, and with a higher nutritional value than ever. Flour as a base of bread, also exists in the most amazing forms, textures, flavors, sizes, but with different additives. Flour can be made from various crops such as wheat, rye, oats, chestnuts, millet, corn, rice, chickpeas and others. Flour is also made from non-grain crop - soybeans, potatoes, buckwheat, tapioca, and others.

The benefits of organic food are a lot. They are very tasty and healthy, they don`t have any harmful additives, GMOs, antibiotics, pesticides. These foods are good for the environment, since manufacturers nourish the soil and this is reflected than crops themselves, but also for the ecosystem. The organic foods are rich in vitamin C, magnesium, calcium and iron, antioxidants, omega-3 and are able to protect the heart disease and the development of tumor cells.

Take care of your health, use natural products, combine them with yoga practicemeditation and ayurvedic massages, and will significantly improve their lifestyle by returning its natural life balance.

You can find this and many other bio products on our website, and also stores the Centers for Happiness Art of Living.